Wagyu Maminha (Tri-tip)

From Rp185.000

One of the best-loved and most common cuts of beef in this meat-mad country is called maminha. It is considered a very tender meat (when cut against the fibers), juicy, with a mild flavor, containing fat.

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Additional information

Doneness

Rare, Medium Rare, Medium, Wedium Well, Well done

Sides

Mashed Potatoes, Wedges, French Fries, Corn Rib, Buttered Rice

Sauces

BBQ, Mushroom, Black Pepper, Garlick Butter, Sour Cream, Chimicuri