Wagyu Tomahawk

From Rp660.000

The tomahawk steak is essentially a ribeye beef steak specifically cut with at least five inches of rib bone left intact. This gives the steak its signature flavor and unique look, which resembles a Native American tomahawk axe. Definitely King of Steaks!

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Description

WHAT IS A TOMAHAWK RIBEYE STEAK?

The tomahawk steak is essentially a ribeye beef steak specifically cut with at least five inches of rib bone left intact. This gives the steak its signature flavor and unique look, which resembles a Native American tomahawk axe. Definitely King of Steaks!

Tomahawk Steak

 

 

Additional information

Size

L (500-600gr), XL (700-800gr), XXL (900-1000gr)

Doneness

Rare, Medium Rare, Medium, Wedium Well, Well done

Sauce

BBQ, Mushroom, Black Pepper, Garlick Butter, Sour Cream, Chimicuri

Sides

Mashed Potatoes, Wedges, French Fries, Corn Rib, Buttered Rice